Wooden Sporks for Takeaway Meals and Catering

These wooden sporks combine a spoon and fork in one utensil for serving rice dishes, pasta salads, and takeaway lunch bowls. They suit food stalls, cafés, and caterers serving meals with a mixture of loose ingredients and larger pieces.

The spoon-shaped head helps scoop rice and other loose food, while the short tines pick up pieces of pasta and vegetables. Each disposable wooden spork has a sanded finish for comfortable handling and eating.

Product Features

• Combined spoon and fork design in one utensil
• Spoon-shaped head for scooping rice and other loose food
• Short tines for picking up pasta and vegetables
• Sanded wooden finish for comfortable handling and eating
• Suitable for takeaway meals, lunch bowls, and catering
• Biodegradable and commercially compostable
• Recyclable where accepted